Pakmaya

Milk Chocolate Flake No Sugar Added

It is a no-sugar-added milk chocolate couverture in flake form. It offers the rich taste of milk chocolate. Thanks to its flake form, it can be used directly without requiring chopping. It can be melted as desired and also incorporated into cake and cookie recipes by breaking it into pieces and adding it to the dough. It is particularly convenient for melting using the double boiler method and for making ganache. It can be used for covering cakes and pastries, making fruit fondue, and creating homemade chocolates. Its no-sugar-added feature makes it a unique product for chocolate confections aimed at home consumption in Turkey.

Kitchen Size
70 g
No Added Sugar
Suitable for Vegetarians
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