It can be used in the specified amount according to the recipe to provide leavening in certain baked goods. It can also be added to the soaking water of legumes to facilitate their cooking process. Additionally, it can be added to the water used for coffee to create foam or to tea for a stronger infusion without altering its taste.
Pakmaya Baking Powder is an essential ingredient that guarantees a perfect rise in cakes, cookies, sponge cakes, and poğaça. It ensures ideal results in every recipe. For the best results with Pakmaya Baking Powder, do not open the oven door during the first 15-20 minutes of baking.
The product uses 100% beet sugar. It can be used in dough-based recipes such as cakes, pastries, and cookies, as well as in the preparation of milk-based desserts. It is also suitable for consumption with fruit salads or as a decorative topping.
Pakmaya Cocoa is a powdered product made from roasted and processed cocoa beans. It is used in the preparation of treats such as cakes, pastries, chocolates, cookies, creams, and hot beverages.
It is the first go-to helper product in all kinds of dessert recipes such as cakes, cookies, milk-based desserts, and sponge cakes. When used in recipes, it adds a pleasant aroma and flavor.
